La Deliziosa Italian Pastry Shop

La Deliziosa is known for its invention of the cannoli chip (to the uninitiated: imagine a cannoli shell shaped in a triangle and used to scoop cannoli cream from a bowl ) — and its cannolis and cannoli cakes are out of this world.  But the little bakery near the Poughkeepsie Train Station is amazing in many other ways.  Be sure to sample La Deliziosa’s Quesamale Biscotti, eclairs and the sfogliatelle that’s known to stop children’s book author and NPR commentator Daniel Pinkwater in his tracks.

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